|An unlikely, but yummy pairing.|
In any case.
I found out that oyster crackers like Nutella! There are no real oysters in the crackers, just some wheat flour and in this bag, a touch of malted barley flour. The mild, salty taste agrees with the hazelnut-chocolate flavor and enhances it a little. Plus, you're eating it on a cracker, so it's not as bad as eating it straight from the jar with a spoon, right? Right?
Even if the crackers are made with partially hydrogenated oil... >_<
I'm at school, please don't judge...
Postscript: Sometimes I do plan for 11:11. I like wishes :)