Vanilla Ice Cream (using real vanilla bean)
- Petit Fours
- Puff Pastry
- Baked Alaska Cake
- Toasted Almond Pound Cake (from The Cake Book by Tish Boyle)
- Tiramisu (using chiffon cake rather than ladyfingers)
- Green Tea Pound Cake (from Kirbie's Cravings)
- French Buttercream Frosting
- Croissants (to be properly posted...)
- Tempered Chocolate
- Choco-Pie (sold commercially as a brand)
Lemon Meringue Pie (after years of hating it, the problem was my metal bowl)- Candied Citrus (have you seen it on use real butter? It's beautiful)
- Rhubarb Pie (strawberries?)
Things To Make Someday (Maybe Today!)
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