|It's only wrapped because if I unwrapped it, I would eat it, and I've already had two today...|
Thursday, April 19, 2012
Thankful Thursday - Little Horses
I'm not sure what the real translation from Cantonese is, but the package in the store calls them "soft flour cakes." All I know is that they're sweet, sticky, chewy and delicious, tasting a little like honey, and if I manage to pass bioelectricity this semester, solely responsible. They're portable, inexpensive and have a reasonable shelf life. Thank you, little horses, for being excellent nibbling in class when 4 hours of sleep isn't quite enough.